Name: Saccharomyces cerevisiae (fungus)
Habitat: bread, cake, dough, beer, wine, vinegar, etc.
Appearance: large balls
Way of life: alcoholic fermentation, facultative anaerobic
Characteristic: important in food production
Name: Saccharomyces cerevisiae (fungus)
Habitat: bread, cake, dough, beer, wine, vinegar, etc.
Appearance: large balls
Way of life: alcoholic fermentation, facultative anaerobic
Characteristic: important in food production